Kindle Unlimited
Unlimited reading. Over 4 million titles. Learn more
Read for Free
OR
Kindle Price: $3.99

Promotions apply when you purchase

These promotions will be applied to this item:

Some promotions may be combined; others are not eligible to be combined with other offers. For details, please see the Terms & Conditions associated with these promotions.

Read with our free app
You've subscribed to ! We will preorder your items within 24 hours of when they become available. When new books are released, we'll charge your default payment method for the lowest price available during the pre-order period.
Update your device or payment method, cancel individual pre-orders or your subscription at
Your Memberships & Subscriptions

Buy for others

Give as a gift or purchase for a team or group.
Learn more

Buying and sending eBooks to others

  1. Select quantity
  2. Buy and send eBooks
  3. Recipients can read on any device

These ebooks can only be redeemed by recipients in the US. Redemption links and eBooks cannot be resold.
Kindle app logo image

Download the free Kindle app and start reading Kindle books instantly on your smartphone, tablet, or computer - no Kindle device required.

Read instantly on your browser with Kindle for Web.

Using your mobile phone camera - scan the code below and download the Kindle app.

QR code to download the Kindle App

Amazon book clubs early access
Loading your book clubs
There was a problem loading your book clubs. Please try again.
Not in a club? Learn more
Amazon book clubs early access

Join or create book clubs

Choose books together

Track your books
Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club that’s right for you for free.
Explore Amazon Book Clubs

Follow the author

Sarah Spencer
+ Follow
More books from this author
Something went wrong. Please try your request again later.

Holiday Baking: Traditional Baking Recipes from Around the World Kindle Edition

by Sarah Spencer (Author) Format: Kindle Edition
4.3 4.3 out of 5 stars 34 ratings
See all formats and editions

Share the joy of the holidays with friends and family this season with some sweet treats from around the world. The holidays will never taste so good!
Download FREE with Kindle Unlimited



In keeping with the spirit of sharing and giving this season, why not try something new and different this year with baking recipes from all over the world.

In honor of the creativity, the diversity of flavors, and the human spirit all over the world during the holiday season, the recipes included in this book come for all corners of the planet and include: sweet breads, brioche, buns, cookies, custards, flans, pastries, cakes, puddings, rolls, and logs.

Here are the recipes included in this cookbook:
• Bobalky and Opekance - Sweet Dough Balls from Slovakia
• Cozonac - Sweet Bread with Walnut Filling from Romania
• Lussekatt - Saffron Sweet Bread from Sweden
• Pandoro - Sweet Star-Shaped Brioche from Italy
• Panettone -Christmas Dry Fruit Brioche from Italy
• Pompe à l'huile - Sweet Bread with Olive Oil from France
• Stollen - German Christmas Fruit-Bread
• Alfajores - Sandwich Cookies from South America
• Biscochitos - Mexican Spiced Christmas Cookies
• Brunsli Cookies - Swiss Almond-Chocolate Spice Cookies
• Elisenlebkuchen - Gingerbread and Almond Cookies from Germany
• Classic Gingerbread Cookies - Europe and North America
• Kahk - Date-filled Egyptian Cookies
• Kozulya - Russian Christmas Biscuit
• Vanillekipferl - Crescent Christmas Cookies from Austria
• Lenguas de Gato - Delicate Butter Cookies from the Philippines
• Mantecados - Spanish Christmas Crumble Cookies
• Melomakarona - Greek Honey and Walnut Cookies
• Pepparkakor - Sweedish Gingersnaps
• Pfeffernüsse Cookies - Iced Gingerbread Cookies from Germany
• Polvorones - Almond Crumble Cookies from Spain
• Jan Hagel Cookies - Cinnamon-Almond Bars from the Netherlands
• Sprinkle Cookies - Christmas Iced Butter Cookies from Italy
• Truchas de Navidad - Christmas Trouts Cookies from the Canary Islands
• Vaniljekranse - Butter Cookie Wreaths from Denmark
• Zimtsterne - Cinnamon Star Shaped Cookies from Germany
• Galette des Rois - Epiphany Tart from France
• Joulutortut - Christmas Plum Pastries from Finland
• Leche Flan - Caramel Custard from the Philippines
• Classic English Mince Pies
• Palmeras - /“Elephant Ears” from Venezuela
• Qaghaq Taq I Ghasel - Honey Rings from Malta
• Rugelach - Jam Filled Pastry from Eastern Europe
• Allahabadi Cake - Rum Fruitcake from India
• Baked Alaska – Ice Cream and Meringue Cake from America
• Bebinca - Layered Spice Cake from India
• Bibingka - Christmas Coconut-Rice Cake from the Philippines
• Bolo Rei - Portuguese King’s Cake
• Christmas Pudding - English Traditional Fruit Pudding
• English Traditional Fruitcake
• Kurisumasu Keki - Japanese Christmas Cake
• Malva Pudding - Spongy Pudding with Apricot Jam from South Africa
• Pan de Pascua - Spiced Fruitcake from Chile
• Pavlova Wreath - Fruit and Cream in Meringue from New Zealand and Australia
• American Old-Fashioned Persimmon Pudding
• Rosca de Reyes - Three King’s Cake from Spain and Latin America
• Rum Cake - Spiced Rum Fruitcake from Jamaica
• Sachertorte - Chocolate Cake from Austria
• Banketstaaf Almond-filled Pastry Roll from the Netherlands
• Bûche De Noël - Yule Log from France and North America
• Makowiec -Polish Poppy Seed Roll

Each recipe includes an image, a list of ingredients, serving size, cooking and preparation times, nutrition information per serving, and detailed step-by-step instructions to prepare the recipe.



Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.

Scroll back up and click the BUY NOW button at the top right side of this page for an instant download!
Read more Read less
Previous page
  1. Print length
    150 pages
  2. Language
    English
  3. Sticky notes
    On Kindle Scribe
  4. Publication date
    November 8, 2017
  5. File size
    30418 KB
  6. Page Flip
    Enabled
  7. Word Wise
    Enabled
  8. Enhanced typesetting
    Enabled
  9. See all details
Next page
Due to its large file size, this book may take longer to download
Add a debit or credit card to save time when you check out
Convenient and secure with 2 clicks. Add your card

Product details

  • ASIN ‏ : ‎ B0779KFRTJ
  • Publisher ‏ : ‎ The Cookbook Publisher; 1st edition (November 8, 2017)
  • Publication date ‏ : ‎ November 8, 2017
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 30418 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 150 pages
  • Customer Reviews:
    4.3 4.3 out of 5 stars 34 ratings

About the author

Follow authors to get new release updates, plus improved recommendations.
Sarah Spencer

Sarah Spencer

Brief content visible, double tap to read full content.
Full content visible, double tap to read brief content.

Sarah Spencer, who lives in Canada with her husband and two children, describes herself as an avid foodie who prefers watching the Food Network over a hockey game or NCIS! She is a passionate cook who dedicates all her time between creating new recipes, writing cookbooks, and her family, though not necessarily in that order!

Customer reviews

4.3 out of 5 stars
4.3 out of 5
34 global ratings

Top reviews from the United States

Mystery Fan
5.0 out of 5 stars Wonderful collection of holiday recipes
Reviewed in the United States on April 9, 2020
Verified Purchase
A really good collection of unexpected holiday treats. Good pictures and recipes that tempt one to try something different from another part of the world. Very enjoyable.
Helpful
 Report
surprise
4.0 out of 5 stars Includes some hard-to-find recipes!
Reviewed in the United States on January 11, 2018
Verified Purchase
I made one recipe, for Kazoulya. I was glad to find a recipe with the American measuring system. The cookies were good. It involved carmelizing sugar, which I'd never done before. I think the directions could have been more clear.
Helpful
 Report
Jbarr5
5.0 out of 5 stars Fancy Christmas traditional recipes: pics and some nutr info
Reviewed in the United States on January 25, 2022
Verified Purchase
Holiday Baking: Traditional Baking Recipes from Around the World by Sarah Spencer
TOC where recipes are listed under sweet breads and brioches, cookies, custards, flans and pastries, cakes and puddings, and rolls and logs.
Free cookbook ebook offer, intro about holiday traditions and baking.
Each recipe starts with a title, servings, prep and cook times and medium size color photo.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and some nutritional information per serving: calories, carbs, fat, protein and sodium.
I have made some of these fancy recipes in my lifetime and seek the ones I've yet to try. Cookies from other countries I think is what I want to try next.
Conclusion, free ebook offer, please review is included at the end. Other works by the author are highlighted at the end.
Appendix: cooking conversion charts, oven temperature and image credits.
A KEEPER!
Helpful
 Report

Top reviews from other countries

Geordie bird 7
4.0 out of 5 stars Holiday Baking: Traditional Baking Recipes from Around the World
Reviewed in the United Kingdom on November 19, 2017
Verified Purchase
Great book some fantastic recipes . Good pictures and very
easy and clear to follow recipes. Good buy for everyone .
One person found this helpful
 Report
Report an issue

Does this item contain inappropriate content?
Report
Do you believe that this item violates a copyright?
Report
Does this item contain quality or formatting issues?
Report